Tuna Noodles

350° - 20-30 minutes. Serves 5

Ingredients:

2 cups of uncooked elbow macaroni
□ 12 ounces of tuna in spring water
□ 2 small cans of concentrated cream of chicken soup
□ 1 small can of sweet green peas
□ 1/2 cup of milk
□ shredded mozzarella cheese


Directions:

In a medium pot, bring 6 cups of water to a boil. Once boiling, add noodles. Let cook until noodles are tender.

Flake tuna in a casserole dish. Then add in soup, peas, and milk. Mix all ingredients till they are blended well. Then add an even layer of cheese across the top.

Bake for 20-30 minutes. Serve hot and enjoy.

Notes:


source: Cooks.com