Thursday, July 1, 2010

Sugar Free Chewy Chocolate Chip Cookies

300° - 15 minutes. Makes 30 


2 1/2 c flour
1 tsp baking soda
2 tsp cornstarch
1 tsp salt
1 c margarine (melted)
1 1/2 c Splenda
2 eggs
2 egg yolks
2 tsp vanilla extract
1 tsp maple extract
1 1/4 c Grain sweetened chocolate chips


In a bowl combine flour, cornstarch, salt, and soda. Mix and set aside. In a mixing bowl combine the melted butter, vanilla, maple extract and splenda or sugar. Mix until well combined.

While mixing on medium add in eggs and yolks one at a time until combined. Add in the flour mixture a bit at a time until everything is mixed well. Add chocolate chips and mix in with a spoon or your hands.
For the nor sugar cookies you will bake them at 300° for 15-17 minutes or until the edges BARELY start to turn darker. BARELY


Makes abt 26 cookies depending on how large you make them. My no sugar recipe using a cookie scoop I got 30 cookies. If you make the large cookies using an ice cream scoop you will make a lot less.

source: Mommy D's Kitchen

Yummmy!  Mommy D also features the full sugar version at the link.

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